
From plant-based bowls, braises and salads to our new meatless loaf, our menu offers plenty of vegan and vegetarian dishes that are wholesome, craveable, and always made-from-scratch. Make a meal out of our seasonal sides, which are virtually all vegetarian or vegan.

MEATLESS LOAF
plant based loaf of garden veggies, black beans, and organic quinoa topped with our homemade tomato jam
GF V DF 490 cal (protein only)
DF Dairy Free GF Gluten Free V Vegan VEG Vegetarian

farm to table kitchen •urbanplates.com