We’ve sourced the highest quality, pasture raised Berkshire pork for our habanero mango bbq ribs. Known as the wagyu of pork, our heritage ribs get their succulent flavor from excellent marbling. Certified humane and antibiotic-free, our bbq ribs are slow-cooked overnight and topped with house-made habanero mango bbq sauce and grilled pineapple salsa. Pair it with seasonal harissa corn on the cobb and roasted old bay potatoes. Available for a limited time.
Heritage Pork BBQ Ribs Plate
gmo, antibiotic and hormone free pork ribs with house-made habanero mango bbq sauce and grilled pineapple salsa
Heritage Pork BBQ Ribs Family Meal
four half racks of gmo, antibiotic and hormone free pork ribs ribs, two large sides and grilled rustic bread for 4
Summer Antioxidant Salad
lettuce blend, organic baby kale, cucumbers, celery, mint, pickled onions, raw walnuts, grapes, blue cheese, seasonal fruit, mint lemongrass vinaigrette
Watermelon Pineapple Replenisher
fresh watermelon blended with pineapple, mint and basil
Roasted Old Bay Potatoes
roasted red and yukon potatoes seasoned with old bay
Harissa Corn on the Cob
harissa roasted corn drizzled with green sriracha aioli, cilantro
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