sustainable seafood

certified good

Our Grilled Salmon is farmed in cold water and certified sustainable by the ASC (Aquaculture Stewardship Council).

Our wild ahi tuna is pole-and-line caught, which means that where there’s one line, there’s one fish... and no fishing nets.

Our Barramundi Sea Bass is certified sustainable by the BAP (Best Aquaculture Practices).

Sustainable seafood. Certified good.