Urban Plates Fall Menu

Urban Plates Fall Menu

Kimchi Aioli Cage Free Chicken
herb marinated grilled cage free chicken, topped with kimchi aioli made with chili paste, raw ginger, roasted garlic, tamari, rice wine vinegar
Seafood Chowder
fish, shrimp, bacon clam juice, whole milk, cream, yukon gold potatoes, organic carrot, onion, celery, bay leaf, thyme, oregano, paprika, cayenne, pepper, fresh parsley garnish
Miso Mushroom Sweet Potato Sauté
whole mushrooms sautéed with red garnet sweet potatoes, red onions, white miso, sesame, ginger, garlic, chili pepper, tamari, rice wine vinegar, parsley
Pomegranate Cranberry Ginger Replenisher
whole cranberries, pomegranate, organic apple and orange juice, fresh pressed ginger- no sugar added
Blueberry Limeade Replenisher
whole blueberries, ginger, kaffir lime leaves, organic lime juice, stevia, organic sugar
Fresh Apple Cake with Caramel Buttercream
apple-walnut cake layers with cinnamon, turmeric, vanilla, layered with caramel cream cheese buttercream, caramelized apple garnish









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